Chef Laurent Fayet leads the kitchens of Restaurant "Le W" at the Warwick Paris hotel, ideally located in the 8th arrondissement, just steps from the Champs-Élysées.

His bistronomic cuisine showcases French culinary expertise while adding a touch of creativity and boldness. Committed to using fresh, seasonal ingredients, he crafts menus that evolve throughout the year, reflecting his dedication to high-quality, authentic, and refined gastronomy.